Kefir-D Cultures

A unique offer based on real freeze-dried kefir grains complemented with lactic cultures to provide different textures and tastes.

Key benefits

Contain real kefir grains
Provide extended shelf life compared to traditional kefir

Product	Benefit	Application
Kefir-D	Fresh flavor Fizzy mouthfeel	Kefir drinks
HOWARU® Bifido Kefir	Probiotic benefits	Probiotic kefir drinks

Application areas

Beverages

When you open the door to Nutrition & Biosciences for your beverage needs, you gain access to unmatched application expertise, science-driven solutions, the full DuPont™ Danisco® range of ingredients, and extensive market knowledge and deep consumer insights that drive competitive advantage.

Dairy

Take a deeper look inside Nutrition & Biosciences for your cheese, yogurt and other dairy needs. See how our market insights, research, and experience can open up your potential to satisfy nutrition-conscious consumers while keeping your costs down.

Cheese Cultures

A comprehensive range of Cheese Cultures for controlled acidification and for emphasizing and diversifying flavor profiles.

Dairy Cultures

The DuPont™ Danisco® dairy culture range is home to one of the world’s most extensive collections of dairy cultures. These are microorganisms that are safe to eat – and many of them even provide health benefits.

HOLDBAC® Protective Cultures

HOLDBAC® Protective Cultures provides efficient spoilage and pathogen prevention in fermented dairy and meat products.

PROBAT™ Mesophilic Cultures

Produce Tvarog with improved functionality and a mild lactic acid flavour.

Yogurt Cultures

YO-MIX® Yogurt Cultures is an extensive range of yogurt and fermented milk cultures.

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