It’s easy to see why pea has become a popular alternative protein. Pea protein is versatile, non-GMO, and supports the creation of clean-label products while fulfilling consumer demand for protein.
Extracted from yellow split peas that have been ground and dried, TRUPRO® Pea Protein can be used to fulfill the demand for plant-based proteins in applications including:
We’re here to help you create innovative, differentiated pea protein products that give consumers a superior sensory experience. Our global leadership in plant proteins enable us to support you with a vast portfolio of complementary ingredients; in-depth knowledge of formulation, sensory properties, and nutrition; and the tools to develop better-tasting products that appeal to your target market.
Pea protein is a non-GMO protein extracted from yellow split peas that have been dried and ground.
Our pea protein supports at least six of the United Nations Sustainable Development Goals.