IFIA Japan 2019

Date: May 22-24, 2019. 
Location: Tokyo, Japan

IFIA is an international trade fair with accompanying conference for the food industry. This 3-day tradeshow brings together more than 32,000 manufacturers and suppliers from across the food industry. IFIA provides an ideal opportunity for all industry professionals to expand business contacts and to present the latest products and technologies.

From May 22-24, DuPont Nutrition & Health will take part in this leading functional food and ingredients event held in Tokyo, showcasing innovative concepts developed based on the latest market and industry trends.

Don’t miss the daily presentations by our team of experts on site, 4 sessions everyday at 11am, 1pm, 2.30pm and 4pm.

Topic: DuPont™ Danisco® Probiotics and product line up

Speaker(s): Hitomi Morimoto, Daisuke Tsuchiya

Topic: New bakery application with G4 Amylase

Speaker : Makoto Kazami

Topic: Protein blends and DuPont plant based protein line up

Speaker(s): Yuta Higami, Kazuyuki Nishiyama, Yasumi Fukui

Topic: New beverage application with unique DuPont™ Danisco® Hydrocolloids

Speaker(s): Dai Morita, Junichiro Nakatani, Hiroko Imatomi

Visit us at booth A-515 ! Find out more here: https://www.ifiajapan.com/en/outline

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