Date: May 22-24, 2019
Location: Halifax, Nova Scotia, Canada
Renamed the Canadian Food Summit for 2019, the 54th CIFST national conference will take place in the historic and picturesque city of Halifax, Nova Scotia. The annual gathering of food science and technology professionals is scheduled for May 22 to 24, 2019 at the Westin Nova Scotian.
The Canadian Food Summit will be highlighted by expert speakers, scientific presentations and poster board displays and networking and social opportunities will also form a major part of the agenda providing an ample opportunity to engage with food and beverage sector professionals from across Canada.
Mark Cornthwaite, Industry and Marketing Manager – Meal Solutions, DuPont Nutrition & Biosciences, will present: Find out what consumers want from their food & beverage products. Is it all clean label? On Thursday, May 23, 2019 at 3:30 PM – 5:00 PM, Lunenburg Room, Maritime Room.
We hope to see you there!
Find out more about the event here