IUFoST 2018

Date: 23-27 October, 2018 Location: Mumbai, India

DuPont Nutrition & Health is proud to be Diamond Sponsor of the 19th IUFoST World Food Science & Technology Congress. IUFoST, a country-membership organization, is the global voice of food science and technology.  

The 19th IUFoST World Congress of Food Science and Technology will offer 5 days’ action packed agenda of scientific conference, workshops, poster sessions, expo and networking socio-cultural programs. Researchers, academicians, professionals, policy makers and industry will converge to exchange innovative ideas, showcase new products and drive policy issues. It is a platform for food science and technology fraternity from India and overseas to meet, mingle and move forward with their science and business agendas.

Open the door to DuPont Nutrition & Health and see how we combine in-depth knowledge of food and nutrition with current research and expert science to deliver unmatched value to the food industry. Come join us at our plenary talk, scientific session and panel discussions; as our leading experts along with industry participants share the newest scientific, technical and market insights in today’s market. 

Plenary Talk on 24 October 2018 at 12:05pm 
Venue: Auditorium
Topic: Macro trends boosting food innovation in Asia
Speaker: Dr. Yongjing Li, Regional President Asia Pacific, DuPont Nutrition & Health. 

Special Address on 24 October 2018 at 1:30pm
Venue: Hall 6
Topic: Recent advances in the world of probiotics
Speaker: Dr Anders Henriksson, Principal Application Specialist, DuPont Nutrition & Health. 

Panel Discussion with Industry Experts on 24 October 2018 at 2:00pm
Venue: Session 6 at Hall 6
Topic: Power and Promise of Probiotics
Chairperson: Dr. Yongjing Li, Regional President Asia Pacific, DuPont Nutrition & Health
Moderator: Dr. TSR Murali, Founder, CEO, Urjita Food Business Consultants. 

Panel Discussion with Industry Experts on 25 October 2018 at 2:00pm
Venue: Session 22 at Hall 4
Topic: ‘High Protein’ Trend driving growth and innovation in Indian food & beverage industry 
Moderator: Jean M Heggie, Strategic Marketing Lead - Protein Solutions, DuPont Nutrition & Health. 

For more information, click here.

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